Due to the variety of factors that go into each of the cakes the pricing is determined on a per project basis.
Some factors that I consider are the complexity of the design, the time invested in the design/creation of the cake and finally the number of servings.
- Date of your Wedding?
- Is the cake to be served for dessert, with coffee/or bagged?
- How many guests?
- What flavour cake are you after?
- What icing look (rough/smooth) or flavour, would you like?
- Decoration ideas?
- Flowers on cake? Fresh, Icing or other?
- Delivery to?
- Location?
Other helpful information for me to know:
- Your wedding colours?
- Your wedding theme? Traditional/modern/other
- Do you have sample cake pictures/drawings?
- Do you wish to keep the top tier?
- Is there air-conditioning where cake will be displayed?
- Any dietary specific needs?